P¡nk brownie balls

I recently discovered dried fruit & vegetable powders, and blackberry powder has this amazing magenta colour. I also had an old pink tie-dye shirt lying around, and because chocolate/food is always on my mind, I ended up with this! It was one of those rare times where the vision in my head actually worked out in real life hah Continue reading

Pecan pie gingerbread cookies

These were inspired by American Thanksgiving, and pie, and Christmas, and gingerbread, and the holidays. You could say they are like the perfect holiday cookie! Plus they’re refined sugar free and you can easily make them gluten free using GF oats. But all that matters is they are delicious ~ Continue reading

Raw raspberry & chocolate thumprint cookies

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These babies are inspired by This Rawesome Vegan Life, the Mecca blog for raw desserts.

Speaking of raw desserts, I’m so into them at the moment! They’re so delicious and nutritious at the same time. I’m now finding myself wanting a little raw treat rather than a floury/sugary dessert, and less sweet stuff in general, which is greeeat for my waistline 😉 Continue reading

Pumpkin bread + coconut maple icing & pistachios

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I don’t really know how this idea came together, I guess I just woke up the other morning and decided to make pumpkin bread! Pumpkin and maple is always a good combo, and the pistachios were just a random afterthought, so yeah, I ended up with this!
I loved it all together but the pumpkin bread is still great on it’s own. Continue reading